Flavor profile: Balanced, licorice, almond-like

Peru is a versatile coffee that works excellently both as filter coffee and as espresso. As filter brew, it highlights a clean, chocolatey flavor with a fruity aftertaste. As espresso, the acidity and sweetness are well balanced, with licorice notes and almond-like nuances in the finish. This coffee is certified organic and Fairtrade.

Origin: Peru, Lambayeque
Cooperative: CECANOR
Varieties: Typica, Catimor, Bourbon, Gran Colombia, Villa Sarchi (arabica)
Altitude: 1000–2050 m
Process: Fully Washed
Roast level: 3.5 / 5 (Medium-dark)

Certification: Organic and Fairtrade